There’s something undeniably thrilling about a meal that fuses two beloved favorites into one delightful dish. Enter Smash Burger Tacos! Just the thought of crispy tortillas hugging juicy beef patties and melting cheese makes my mouth water. This recipe caught my eye on a busy weeknight when I was craving both tacos and burgers, but didn’t want to spend hours in the kitchen.
In just 20 minutes, I transformed those cravings into a fun, interactive meal that turned dinner into a celebration. These tacos are not only quick to prepare but also customizable to your taste—add whatever toppings you love! Whether you’re feeding hungry kids after school or hosting friends for game night, Smash Burger Tacos are sure to impress and satisfy. Let’s dive into this delicious recipe that combines the best of both worlds!
Why are Smash Burger Tacos a Must-Try?
Quick and Easy: Whip up these tacos in just 20 minutes, making them perfect for busy weeknights or last-minute gatherings.
Customizable Delight: Tailor with your favorite toppings—jalapeños, avocado, or even extra cheese for a personal touch!
Kid-Approved: These fun, handheld meals are always a hit with children, helping to make mealtime enjoyable for the whole family.
Savory and Crispy: Experience the delightful contrast of crispy tortillas enveloping juicy beef patties and melted cheese for an unforgettable bite.
Versatile Options: Swap ground beef for turkey or chicken, or try different cheeses to make this recipe fit your dietary needs.
Don’t forget to pair them with sides like fries or coleslaw for a complete meal experience!
Smash Burger Taco Ingredients
For the Filling
• Ground Beef – Use 80/20 ground beef for optimum juiciness in your Smash Burger Tacos; leaner cuts may be substituted but might lead to drier tacos.
• Salt and Pepper – Season the beef to taste; a pinch of salt enhances the natural flavors beautifully.
For the Base
• Tortillas – Corn tortillas are traditional for that authentic taste; however, feel free to use flour tortillas for a softer bite.
For the Topping
• Cheese – Melted American cheese adds the classic flavor; you can also mix it up with cheddar or pepper jack for an extra kick.
• Lettuce – Adds a fresh crunch; iceberg or romaine are great choices.
• Onions – Use fresh diced onions for a bite; consider red onions for a milder taste.
• Pickles – These tangy bites enhance each taco’s flavor; they complement the beef beautifully.
For the Sauce
• Burger Sauce – A creamy mix that brings everything together; personalize it with spices or additional ingredients according to your preference!
Feel free to get creative with your toppings and sauces while making these delightful Smash Burger Tacos!
How to Make Smash Burger Tacos
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Prepare Beef: Portion 1 pound of ground beef into 4 equal rounds. Gently shape them without overworking the meat to keep them juicy while cooking.
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Assemble Tortilla: Place a tortilla on a clean surface and spread one beef portion on it. Season generously with salt and pepper to enhance the beef’s flavor.
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Cook: Heat a skillet or griddle over medium-high heat, adding a small drizzle of oil to prevent sticking. Place the tortilla meat-side down and press down slightly to form a patty.
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Create Crust: Cook for 2-3 minutes until the bottom is golden brown and crispy. Flip the tortilla carefully, add your cheese on top, and cook for another 1-3 minutes until the cheese is melted and the tortilla is nicely crisped.
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Assemble Tacos: Once cooked, remove from heat and dollop on the burger sauce, followed by fresh lettuce, diced onions, and pickles. Serve immediately while hot for the best texture!
Optional: Serve with a side of crispy fries for a complete meal experience.
Exact quantities are listed in the recipe card below.
Expert Tips for Smash Burger Tacos
- Preheat Properly: Ensure your skillet is hot enough for a good sear; a too-cool skillet will make the tacos soggy rather than crispy.
- Don’t Overcrowd: Cook one or two tacos at a time to maintain skillet temperature and ensure even cooking.
- Rest the Beef: Let the cooked beef rest for a minute before assembling the tacos to allow juices to redistribute, enhancing flavor.
- Customize Wisely: Feel free to change up the toppings; introduce fresh herbs or unique sauces, but don’t forget the essential burger sauce in your Smash Burger Tacos!
- Adjust Cooking Time: Monitor the cooking time closely—every stovetop varies. Look for that deep golden crust and melted cheese as indicators of perfection!
Make Ahead Options
These delicious Smash Burger Tacos are perfect for meal prep enthusiasts! You can prepare the ground beef and burger sauce up to 24 hours in advance, storing them in airtight containers in the refrigerator. This not only saves time on busy weeknights but ensures the flavors meld beautifully. Simply shape the beef portions and season them more when ready to cook. The tortillas can also be prepped by stacking them in a dry container or wrapping them to keep them fresh. When it’s time to serve, just cook the tacos as directed, adding cheese and toppings at the end, and you’ll be rewarded with just as delicious results with minimal effort. Enjoy the convenience and flavor of your Smash Burger Tacos without the hassle!
How to Store and Freeze Smash Burger Tacos
Refrigerator Storage: Store leftover Smash Burger Tacos in an airtight container for up to 3 days to keep them fresh and flavorful.
Freezer: Tightly wrap each taco in plastic wrap or aluminum foil and freeze for up to 2 months. This keeps them protected from freezer burn.
Reheating Methods: For the best results, reheat in the oven at 350°F for 10-15 minutes or use a microwave for quick warming. Keep in mind that oven reheating retains crispiness.
Assembling Later: If you prefer, you can prepare the beef and sauce ahead of time, storing them separately to assemble fresh tacos when you’re ready to eat!
Smash Burger Tacos Variations
Feel free to explore these variations to make your Smash Burger Tacos truly your own—with delightful flavors and textures that will tantalize your taste buds!
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Ground Turkey: Substitute ground beef with ground turkey for a leaner option that still packs a flavorful punch. It’s a great alternative for those looking to cut back on red meat.
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Vegan Option: Use plant-based ground meat or chickpeas for a delicious vegan-friendly taco that’s just as satisfying without sacrificing flavor.
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Spicy Twist: Mix diced jalapeños or switch to pepper jack cheese for a spicy kick that’ll bring your taste buds to life. Change things up with just the right amount of heat!
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Extra Cheese: Layer in a mix of cheeses, like melted gouda or smoked cheddar, for a gourmet cheesy delight. Experimenting with different blends can create a beautifully rich flavor profile.
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Taco Style: Transform into traditional tacos by using a soft taco kit, adding toppings like salsa, guacamole, or a dollop of sour cream for a fiesta experience!
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Crunchy Add-ins: Toss in some crushed tortilla chips or crispy shallots for a delightful crunch that adds texture and excitement to each bite.
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Fresh Herb Lift: Introduce fresh cilantro or parsley into your toppings for a burst of freshness that complements the savory flavors beautifully.
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Burger Sauce Remix: Elevate the burger sauce with a splash of sriracha or chipotle mayo for an extra kick, turning your tacos into a flavor sensation.
Let your creativity flourish and make these Smash Burger Tacos a reflection of your unique taste!
What to Serve with Smash Burger Tacos?
The perfect meal deserves the perfect accompaniments that bring out all the rich flavors and textures of your delightful tacos.
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Crispy French Fries: The crunchy texture of fries paired with ketchup complements the savory beef in each taco beautifully. It’s a classic pairing that never disappoints.
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Fresh Coleslaw: This crunchy, tangy side adds a refreshing contrast to the richness of the tacos, making each bite even more enjoyable. A drizzle of creamy dressing pulls it all together.
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Guacamole: Creamy avocado provides a rich, silky texture that enhances the flavors of the beef and toppings, creating a delightful harmony on your palate.
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Zesty Lime Wedges: A squeeze of fresh lime juice brightens the flavors, cutting through the richness of the beef and cheese while adding a refreshing zing.
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Spicy Pickled Jalapeños: For those who enjoy a kick, these zesty jalapeños add heat and flavor, perfectly balancing the savory notes of the tacos.
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Cheesy Nachos: Crunchy tortilla chips smothered in melted cheese, topped with salsa, make a perfect appetizer before diving into those tantalizing Smash Burger Tacos. Everything’s better cheesy!
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Watermelon Salad: A fresh salad made with watermelon, mint, and feta provides a sweet and salty balance, making it a light and vibrant complement to your hearty meal.
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Soda or Lemonade: Cool, fizzy drinks like soda or a homemade lemonade can refresh your palate between bites, enhancing the overall meal experience!
Smash Burger Tacos Recipe FAQs
What type of ground beef should I use for Smash Burger Tacos?
I recommend using 80/20 ground beef for the perfect balance of juiciness and flavor. If you prefer a leaner option, go for 90/10, but be aware that it may yield drier tacos. Always ensure the beef is at a safe temperature when cooking.
How should I store leftover Smash Burger Tacos?
Store any leftover Smash Burger Tacos in an airtight container in the refrigerator for up to 3 days. This keeps them fresh and ready for a quick snack or meal later!
Can I freeze Smash Burger Tacos?
Absolutely! To freeze, wrap each taco tightly in plastic wrap or aluminum foil to prevent freezer burn. They can be stored for up to 2 months. When you’re ready to enjoy, simply thaw in the fridge overnight before reheating.
What are the best methods for reheating Smash Burger Tacos?
Reheat in the oven at 350°F for about 10-15 minutes for a crispy texture, or microwave for a quicker option—just a minute or two should do! If you want to maintain crunch, avoid the microwave as it can make the tacos soggy.
Can I adapt Smash Burger Tacos for dietary restrictions?
Yes! You can easily swap ground beef for ground turkey or chicken for a lighter option. For cheese, consider lactose-free varieties for those with dairy sensitivities. And don’t forget to choose toppings that suit everyone’s preferences—keep it customizable!
How do I tell if my tortillas are fresh enough to use?
Fresh tortillas should be soft and pliable without any dark spots or tears. If they feel dry or brittle, they may not hold up well during cooking. Always check the packaging date for freshness!
Smash Burger Tacos: Quick, Delicious, and Kid-Approved!
Ingredients
Equipment
Method
- Portion 1 pound of ground beef into 4 equal rounds and gently shape them.
- Place a tortilla on a clean surface and spread one beef portion on it. Season with salt and pepper.
- Heat a skillet over medium-high heat, add a drizzle of oil, and place the tortilla meat-side down to form a patty.
- Cook for 2-3 minutes until the bottom is golden brown and crispy. Flip, add cheese, and cook for another 1-3 minutes.
- Remove from heat and dollop burger sauce, followed by fresh lettuce, diced onions, and pickles. Serve immediately!
